Altea's Department of Commerce is launching the 4th "FRUITS DE LA TARDOR" Gastronomic Route, a route where products, flavors, and history go hand in hand. The route will be held in Altea from October 27 to November 12.
The main stars of this route will be autumn products: artichoke, pumpkin, sweet potato, pomegranates, quince... all seasonal ingredients from Altea's gardens, and of course, among them, our beloved Althaia Artesana Rabosa could not be missing, a 100% natural beer made with pumpkin and spices, ideal for this season.
Each restaurant will prepare two tapas with one of these ingredients and will offer them at any time during the two days of the event. The price of the tapa will be €3 and will include beer or wine; if you order it with a Rabosa, the price will be €4.
The participating establishments are:
- Bar 8 de Tapes
- Bar Cañas & Coffee
- Restaurante Casa Vital
- Bar Cocoliso
- Restaurante Faré
- Cafetería L’interdit
- Restaurante Melitón
- Bar La Picaeta de Lola
- Bar La Soleada
There will be prizes for all those who visit the "Fruits de la Tardor" gastronomic route and try at least one tapa from each of the participating restaurants by filling out a passport that they must submit to the Department of Commerce of the Altea Town Hall.
Furthermore, Althaia also offers a prize, a tasting and pairing experience for 2 people valued at €24 and a six-pack of Althaia Artesana valued at €15.